Difference between revisions of "HSK Beverage Vocabulary List"

Latest revision as of 03:20, 3 November 2022

The following vocabulary list features vocabulary words from the HSK centered around the topic of vbeverage. In some cases the HSK vocabulary might be a bit lacking, and we may follow it will additional vocabulary we recommend for a fuller discussion on the topic.

Chinese	Pinyin	English	HSK Level
茶	chá	tea	HSK 1
水	shuǐ	water	HSK 1
咖啡	kāfēi	coffee	HSK 2
牛奶	niúnǎi	(cow) milk	HSK 2
果汁	guǒzhī	fruit juice	HSK 3
矿泉水	kuàngquánshuǐ	mineral spring water	HSK 4
开水	kāishuǐ	boiled water	HSK 5

Additional Beverage Vocabulary

These words are not on the current official HSK list, but you may find them useful for your discussions on this topic.

Chinese	Pinyin	English	Level
啤酒	píjiǔ	beer	A2
可乐	kělè	cola	A2
奶茶	nǎichá	milk tea	A2
红茶	hóngchá	black tea	B1
绿茶	lǜchá	green tea	B1
红酒	hóngjiǔ	red wine	B1
葡萄酒	pútaojiǔ	(grape) wine	B1
雪碧	Xuěbì	Sprite (soft drink)	B1
白酒	báijiǔ	traditional Chinese liquor usually distilled from sorghum or maize	B1

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-Note that there are two different words for "tomato." This happens sometimes. In this case, you really do need to learn them both. You might be able to get away with using only one of them most of the time, though.
 == See also ==