HSK Meat Vocabulary List
The following vocabulary list features vocabulary words from the HSK centered around the topic of Meat. In some cases the HSK vocabulary might be a bit lacking, and we may follow it will additional vocabulary we recommend for a fuller discussion on the topic.
| Chinese | Pinyin | English | HSK Level |
|---|---|---|---|
| 羊肉 | yángròu | mutton, lamb (meat) | HSK 2 |
Additional Meat Vocabulary
These words are not on the current official HSK list, but you may find them useful for your discussions on this topic.
| Chinese | Pinyin | English | Level |
|---|---|---|---|
| 肉 | ròu | meat, flesh | A2 |
| 猪肉 | zhūròu | pork | A2 |
| 牛肉 | niúròu | beef | A2 |
| 鸡肉 | jīròu | chicken (meat) | A2 |
| 鱼肉 | yú ròu | fish "meat" | A2 |
| 烤肉 | kǎoròu | barbecue | B1 |
| 熟肉 | shú ròu | cooked meat | B1 |
| 狗肉 | gǒu ròu | dog meat | B1 |
| 生肉 | shēngròu | raw meat | B2 |
| 瘦肉 | shòuròu | lean meat | B2 |
| 肥肉 | féiròu | fatty meat | B2 |
| 鸭肉 | yāròu | duck (meat) | B2 |
| 兔肉 | tù ròu | rabbit | B2 |
| 火鸡肉 | huǒjī ròu | turkey meat | B2 |
| 驴肉 | lǘ ròu | donkey meat | C1 |
| 冻肉 | dòngròu | cold or frozen meat | C1 |
| 红肉 | hóng ròu | red meat | C1 |
| 白肉 | báiròu | plain boiled pork | C1 |
| 卤肉 | lǔròu | stewed meat | C1 |
| 咸肉 | xiánròu | salt-cured meat | C1 |
| 腊肉 | làròu | Chinese preserved pork belly | C1 |
See also
- HSK Nouns (all HSK levels' noun lists together)
